ANTIPASTI
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Mozzarella Carozza
$9
Hand breaded mozzarella, flash fried and served with classic marinara or lemon sauce
Arancini
$11
Risotto rolled and filled with cooked ragú sauce, hand coated with breadcrumbs and flash fried
Bruschetta
$11
Three slices of toasted garlic bread topped with fresh diced tomatoes, garlic, parmesan...
Mare e Monti
$17
(Meant to be shared) A platter with fried mozzarella, fried calamari, stuffed mushrooms and fried zucchini sticks
Charcuterie Tavola
$16
(Meant to be shared) An assortment of cured meats, select cheeses paired with olives, pepperoncini and artichoke heart
Cozze al Vapore
$14
Mussels cooked in white wine, herbs and garlic or classic marinara sauce. Served with crostini
Funghi Ripieni
$13
Mushrooms filled with crab meat, garlic herb cheese, topped with parmesan crust
Tortino di Grancho
$14
Two jumbo lump crab cakes served over a bed of arugula and a side of tartar sauce
Mozzarella Caprese Tower
$12
Sliced fresh tomatoes and fresh mozzarella stacked and drizzled with balsamic glaze and garnished with greens
GRILLED
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Veal Chop
$31
Grilled and finished in a Barolo reduction. Served with roasted garlic mashed potatoes...
special
Bistecca a La Fiamma
$34
16 oz hand-cut rib-eye steak, grilled to order. Served with roasted potatoes, a side...
Bistecca Piccola
$25
8-10oz Petite Tender Steak, grilled to order in a veal reduction demi-glaze. Served with...
Rack of Lamb
$29
Grilled to order, hand-cut rack of lamb with a cremini mushroom burgundy demi-glace...
PIZZE
Calzone Philly Cheesesteak
$16
Thinly sliced meat with peppers, onions, mushrooms, and melted mozzarella cheese
INSALATI
Homemade Salad Dressings: Creamy Italian, Blue Cheese, Balsamic Vinaigrette, Honey Raspberry, Olive Oil and Balsamic Vinegar
Insalata della Casa
$7
Fresh greens, tomatoes, cucumbers, carrots and croutons. Served with balsamic vinaigrette
Insalata alla Fiamma
$18
Grilled veggie salad served with grilled steak and topped with feta cheese
Cesare (contains raw eggs)
$8
Romaine lettuce tossed with our own Caesar dressing, topped with croutons and shaved Pecorino cheese
Insalata di Chef
$17
Romaine lettuce, hard boiled eggs, bacon, avocado and grilled chicken topped with feta cheese...
Insalata Tri Colori
$12
Arugula, radicchio, endive, fennel and cremini mushrooms topped with roasted walnuts...
Insalata Paradiso
$11
Fresh greens, corn, dates, cranberries, and croutons. Served with balsamic vinaigrette.
PASTA
Spaghetti Carbonara
$17
Spaghetti pasta served in a rich cream sauce mixed with bacon and onions
Lasagna Alla Fiamma
$17
Fresh lasagna noodles layered with meat sauce and ricotta cheese topped with mozzarella cheese
Ziti Alla Paesana
$17
Ziti pasta, ricotta cheese, and meat sauce topped with mozzarella cheese and baked to perfection
Filletto di Pomodori
$17
Rigatoni pasta with hand-crushed plum tomato sauce topped with fresh mozzarella and basil
Gemelli con Salsiccia
$19
Gemelli pasta with Italian sausage, peppers, and onions topped with fresh mozzarella
Tour of Italy
$23
A combination plate of homemade meat lasagna, chicken parmigiana, and fettuccini alfredo.
Gnocchi Alla Vodka
$17
Traditional Italian potato dumplings tossed in a creamy tomato vodka sauce
POLLO E VITELLO
SPECIAL
Parmigiana
$18
Breaded and topped with classic tomato sauce and mozzarella cheese. Served with a side of pasta
Marsala
$18
Pan-seared and finished in our marsala wine mushroom sauce. Served with a side of pasta
Carciofi
$18
Pan-seared and sautéed in a lemon wine sauce with capers and artichoke hearts. Served with a side of pasta
Ossobuco
$31
Braised veal shank in a red wine veal reduction sauce served over risotto and tomato sauce
Awesome!
Pollo Caprese
$18
Grilled chicken breast topped with fresh mozzarella, roasted cherry tomatoes, fresh basil...
PESCE
Gamberi Scampi
$23
Shrimp sautéed in butter, lemon, and white wine. Served over linguini pasta or zucchini spaghetti.
Linguini alla Vongole
$20
Linguini pasta sautéed with clams, white wine, garlic, and fresh herbs.
Salmone Pomodoro
$23
Hand-cut salmon, baked and topped with a lemon sauce and diced tomatoes...
Red Snapper alla Piccata
$24
Pan-seared red snapper fillet with capers in a white wine sauce over capellini...
Capesante alla Fiamma
$22
Seared scallops served over sautéed spinach and cannellini beans with crispy bacon...
Pasta Pescatore
$27
Shrimp, clams, mussels and scallops. Cooked with our chef’s special spices and herbs over linguini pasta.
Ravioli d'Arragosta
$23
Lobster-filled ravioli in a cream sauce served with asparagus and fresh diced tomatoes
Risotto de Mare
$35
Traditional Italian rice served with sautéed squid, scallops, mussels, clams...
DESSERT
Delicius!
Tiramisu
$6
Delicately layered espresso-drenched ladyfingers separated by mascarpone cream and dusted with cocoa powder
Exotic Bomba
$7
Mango, passion fruit, and raspberry sorbetto, all covered in white chocolate and drizzled with chocolate
Ricotta e Pere
$7
A delicate ricotta cream studded with pear pieces sandwiched between two soft...
Blanca
$7
A hazelnut cookie base topped with a layer of hazelnut crunch and chocolate sponge cake...
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